Chicken bones
Carrots, onions, celery, garlic ends and peels (the usual)
Corn cobs
Bunch cilantro stems
Cucumber ends and peels
Tomato ends and seeds
Pepperocini tops
Red pepper tops and cores
Lime and lemon halfs (will fish out after 30 minutes or so, so they won't make the stock bitter)
Eggplant peels and ends
2 comments:
Hi Jesse,
I'm so sorry I haven't been by. I've been so busy with the Picnic Game, I haven't gotten to visit anyone but those who have been posting their picnic dishes.
I've been lacking in the stock department too. Last night was the last straw. So after the holiday, I will be "stocking."
Thanks for sharing your stock pot for the day and for dropping by my blog. If you get a chance, pop in to see the Picnic Game Round-up July 1st!!!
Thanks Louise!
I'm sorry I didn't respond to your last comments sooner...like I just mentioned, I was having issues commenting (didn't realize that it was through a 3rd party, and was unintentionally blocking it...oh, well).
I'm sorry I wasn't able to participate in the Picnic Game--looks so fun, and I hope I can play next year!
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